Volunteer Algoma Wednesday, August 15, 2018
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Processor/Preserver Quick View
Organization: Harvest Algoma
Type of Work: Performing Physical Work/Labour
Preserving fruits and vegetables for off-season consumption is a priority for the Food Resource Centre. We will be receiving goods from local producers and otherwise that will need to be washed, chopped, blanched, dried, bagged, sealed, and frozen. From time to time, Harvest Algoma will be offering preserving services as well as product creation. We will be making jams, jellies, pickles, preserves, and more. Quality control is of the utmost importance so ability for attention to detail, understanding of product creation, kitchen skills, safe food handling, data recording for batch details, and packaging finished product.
On Bus Route
Wheelchair Accessible
Free Parking Available